Longmorn Distillery, Elgin: The Blenders’ Secret

Longmorn Distillery, Elgin: The Blenders’ Secret

⛔Production only — not open to the public — there are no public tours here; please don’t turn up expecting a visit.

Longmorn at a glance

RegionSpeyside (near Elgin, Moray)
Founded1893 (spirit 1894)
OwnerChivas Brothers (Pernod Ricard)
Visitor centreNo — production-only
ToursNo public tours
OpeningNot open to the public
Websitechivas.com

Overview

Longmorn, between Elgin and Rothes, is one of the great connoisseurs’ distilleries — a rich, complex, waxy Speyside malt long revered inside the industry as one of the finest fillings for top blends, and by distillers themselves. It has never had a big public profile, but among those in the know it is quietly held in the highest regard.

The history

Longmorn was founded in 1893 by John Duff and partners, and quickly earned a reputation for exceptional quality — so much so that other distillers would use it as a benchmark. It has long been a cornerstone of the Chivas Regal blends, and only occasionally released as a single malt, which keeps its cult status intact.

The water & the land

Longmorn is made with water from local springs on Mannoch Hill.

Longmorn had no founding clan — it was John Duff’s blenders’ venture — standing in the Laich of Moray near Elgin, historic Gordon and Grant/Seafield country.

How it’s made

Longmorn runs four wash and four spirit stills for about 3.5 million litres a year from local spring water, matured mostly in ex-bourbon casks. Founded by John Duff, Charles Shirres and George Thomson, it began production in December 1894, joined The Glenlivet Distillers in 1978 and is now run by Chivas Brothers (Pernod Ricard since 2001). It is a prized blending malt for Chivas Regal and Ballantine’s, and its 16-year-old has won San Francisco World Spirits Competition silver medals.

Visiting

Longmorn is not open to the public — it is a production-only distillery. Its whisky appears mostly in blends and occasional official or independent single-malt bottlings.

Nearby & more whisky

Sources