The Glenlivet Distillery, Speyside: The One That Started It All

The Glenlivet Distillery, Speyside: The One That Started It All

Open to visitors — this distillery has a visitor centre and/or tours (some by appointment; book ahead — see the box below).

The Glenlivet at a glance

RegionSpeyside (Glenlivet, Moray)
Founded1824
OwnerChivas Brothers (Pernod Ricard)
Visitor centreYes — refurbished
ToursTours & tastings incl. “The Archive” — pre-book
Opening~Tue–Sat, closed Christmas–New Year — check the website
Websitetheglenlivet.com

Overview

The Glenlivet is one of the best-selling single malts in the world and, in a real sense, the distillery that made Speyside legal. Its whisky is the bright, floral, orchard-fruit classic that many people meet first — smooth, approachable and consistent — made high in the remote Livet valley south of the Spey.

The history

The Glenlivet’s founder, George Smith, was a farmer and illicit distiller who, after the 1823 Excise Act made small-scale legal distilling viable, took out the first licence in the parish of Glenlivet in 1824 — a brave move that so enraged the surrounding smugglers that he is said to have carried a pair of pistols for years. The glen’s whisky became so famous that dozens of other distilleries borrowed the name, until an 1884 legal case established that only Smith’s could be called The Glenlivet. It has been a giant of the industry ever since.

The water & the land

The Glenlivet is made with water from Josie’s Well, a mineral-rich spring in the Livet valley — slightly hard water, fed from the River Livet catchment, that suits the distillery’s clean, fruity style.

Its clan connection is one of the strongest of any distillery. George Smith farmed and distilled as a tenant of Alexander Gordon, 4th Duke of Gordon — Clan Gordon — on whose vast Glenlivet estate the whole illicit trade had flourished. It was the Duke himself who championed the 1823 Act in Parliament and then urged his tenants to go legal; Smith taking the first licence was, in effect, the Duke’s policy made real. The modern global brand grew directly out of that landlord-and-tenant story.

Visiting

The Glenlivet has a refurbished visitor centre and runs tours and tastings — including archive tastings of rare old bottlings — which should be pre-booked. It generally opens Tuesday to Saturday and closes over the festive period; check the website. The drive up into the remote glen is beautiful in its own right.

Nearby & more whisky

Sources