Glen Spey Distillery, Rothes: A Gilbey’s Malt

Glen Spey Distillery, Rothes: A Gilbey’s Malt

Production only — not open to the public — there are no public tours here; please don’t turn up expecting a visit.

Glen Spey at a glance

RegionSpeyside (Rothes, Moray)
Founded1878
OwnerDiageo
Visitor centreNo — production-only
ToursNo public tours
OpeningNot open to the public
Websitemalts.com

Overview

Glen Spey, in Rothes, is a light, grassy Speyside malt made chiefly for blends — it was long a mainstay of the J&B blend. It is one of four distilleries in the little town of Rothes.

The history

Glen Spey began life as James Stuart’s “Mill of Rothes” meal mill, converted to a distillery in 1878 and bought in 1887 by the London wine-and-gin firm W&A Gilbey — one of the first English drinks companies to own a Scotch distillery.

The water & the land

Glen Spey is made with water from the Doonie Burn at Rothes.

Glen Spey had no founding clan — it was a converted meal mill in Rothes, on the Grant/Seafield estate lands.

Visiting

Glen Spey is not open to the public — it is a working production distillery with no visitor centre. Its whisky appears mainly in blends and in occasional official or independent single-malt bottlings.

Nearby & more whisky

Sources